It has the chicken Alfredo sauce, and it, it has the little peas and the broccoli, and it… I’m trying to figure out what cheese the chef uses, and I’ve asked him a couple times, but he never lets me know…
Welcome, y’all, to Campus Eats. We’re here at Cal State Fullerton’s Titan Dining Hall, and the Titan Dining Hall is super special. They have stations for everything. They got a burger station, they got a sandwich-making station. But we’re here today to talk about a specific type of station. And right now, it’s the pasta station, and you gotta get the Fullerton’s Pasta.
It’s the signature. And I love this dish because it has the chicken alfredo sauce, and it, it has the little peas and the broccoli, and it- I’m trying to figure out what cheese the chef uses, and I’ve asked him a couple times, but he never lets me know. And I just love it. I love every bite. So I’m gonna take a quick bite of this.
It’s so good. It’s so fire. Me and my homies love it. And thank you for coming with me to the Titan Dining Hall. I’ll catch you guys later.
